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Seasonal — Bakery barn: Wed & Sat 9am-12pm. Pizza nights: Tue-Sat 4:30-8pm, summer only. Seasonal closures for rest/maintenance.

Tinder Hearth

Brooksville, Maine
A wood-fired bakery and pizza operation in West Brooksville that's been running on organic flours and a wood-fired oven for years. The bread goes out to local markets and restaurants across the peninsula — including Makers' Market in Sargentville — and the pizza nights fill up fast enough that they built a reservation system for Fridays and Saturdays in a barn.
wood-firedreservations required for pizzasourdough bread

Tinder Hearth is in West Brooksville, on the western edge of the peninsula. The bakery operation is the daily engine: organic flours, wood-fired baking, loaves that circulate through local stores and pop up at Makers' Market in Sargentville on Wednesdays and Saturdays. The bread has a following.

The pizza side runs Friday and Saturday evenings in a heated barn, from 4:30 to 8pm during the winter and spring seasons. Organic flours, local ingredients, a menu that changes weekly. Reservations open Monday at 9am each week for that same week — they don't take advance reservations beyond seven days. Walk-ins are "often possible" during winter months, but calling first is strongly recommended.

Takeout is available: call ahead to claim a slot starting Tuesday of the week you want.

The barn is heated with a large woodstove and electric heaters. Temperature varies by table. They tell you to dress in layers like a good Mainer. No BYOB — the license doesn't cover outside alcohol. No dogs in the barn or yard.

Closed February 15 through March 31. Bread and pastry available for pre-order during March if you reach out during the closure.

Address 1452 Coastal Rd, Brooksville, ME 04617
Price $$

Hours

Wed9:00 AM - 12:00 PM
Sat9:00 AM - 12:00 PM
Tue-Sat4:30 PM - 8:00 PM (pizza, summer)

Pizza reservations book online Mondays at 9am and sell out fast.

Local Tips

  • Reservations open Monday at 9am — set a reminder if you want a specific Friday or Saturday.
  • Walk-ins work, but call first: (207) area, look up the number through the website.
  • Takeout slots available starting Tuesday of the same week.
  • Watch the News & Menus section on the website for the current week's pizza offerings.
  • Tinder Hearth bread shows up at Makers' Market (next to El El Frijoles in Sargentville) on Wednesdays and Saturdays.

Connected To

  • El El Frijoles — Sargentville taqueria; Tinder Hearth bread is sold at Makers' Market next door
  • Brooklin General Store — another bakery-forward operation on the peninsula with similar sourcing values
  • Aragosta at Goose Cove — uses local and regional producers; Tinder Hearth bread likely in that orbit

Details

address West Brooksville, ME
website tinderhearth.com
email tinderhearth@gmail.com
pizza hours Friday–Saturday, 4:30pm–8pm (reservations via exploretock.com/tinderhearth)
reservations Open Monday at 9am for that week only
winter closure February 15–March 31 (bread & pastry preorder available in March)
gift cards squareup.com/gift/8PQ9HERCT3GT9/order
category Wood-fired bakery & pizza, seasonal
last verified February 2026